Grama Nellie'S Peanut Butter Fudge - cooking recipe

Ingredients

3 cups sugar
3/4 cup butter or 3/4 cup oleo
1 cup evaporated milk
1 cup peanut butter
1 (7 ounce) jar marshmallow cream
1 teaspoon vanilla

Preparation

Combine sugar, milk and butter; bring to a boil and cook to soft ball stage. Remove from heat.
Beat in peanut butter, marshmallow cream and vanilla by hand or hand mixer.
Pour into 9x13 buttered pan.
Enjoy.