Creole Hush Puppies - cooking recipe

Ingredients

5 cups self-rising cornmeal
1 (14 2/3 ounce) can cream-style corn
1 (10 ounce) can diced tomatoes with green chilies
2 large eggs
2 cups buttermilk
3 medium onions, chopped
1 banana pepper, chopped
1/2 cup bell pepper, chopped
1 teaspoon creole seasoning

Preparation

Combine all ingredients in a large bowl; stir together just until moistened.
Heat oil in a Dutch oven to 375\u00b0F.
Drop teaspoonfuls of batter into the hot oil and fry 2-3 minutes or until golden brown, turning once.