Bill'S Bloody Mary - cooking recipe

Ingredients

9 ounces vodka
16 ounces tomato juice
2 tablespoons fresh lemon juice
1 tablespoon Worcestershire sauce
1/2 teaspoon cayenne pepper
1/2 teaspoon salt
celery rib

Preparation

Combine all ingredients, except the celery, in a 32 ounce pitcher.
Add ice and mix well.
Pour into 6 glasses.
Place a celery stalk in each glass.
Serve.