Tuna Melt Pizza - cooking recipe

Ingredients

2 (6 1/2 ounce) cans flaked tuna (in water)
1/3 cup green onion, chopped
2 tablespoons fresh dill, chopped
3 tablespoons light mayonnaise
1 tablespoon lemon juice
1/2 teaspoon pepper
1 -12 inch prepared pizza crust
1 cup sharp cheddar cheese, grated

Preparation

Preheat oven to 475°F Drain tuna and combine with next 5 ingredients in a bowl.
Spread tuna mixture evenly on to pizza crust and sprinkle cheese on top.
Bake 12-15 minutes until cheese is bubbly and crust is golden. Cut into wedges and enjoy!