Irish Kiss Coffee - cooking recipe

Ingredients

1/2 ounce creme de menthe (white)
1/2 ounce Creme de Cacao (white)
1 ounce Irish whiskey
6 ounces hot coffee
whipped cream (Garnish)
Junior mints (Garnish) or peppermint pattie (Garnish)

Preparation

Pour liqueurs and whiskey into Irish coffee glass.
Add coffee and stir.
Top with whipped cream and garnish with a chocolate covered mint.