Scrumptious Beef Brisket - cooking recipe

Ingredients
    6 -8 lbs beef brisket
    1 (12 ounce) can Coca-Cola
    1 (12 ounce) bottle chili sauce
    1 envelope onion soup mix
    2 cups barbecue sauce
Preparation
    Mix cola, chili sauce and onion soup.
    Place brisket fat side up in a Dutch oven or 13 x 9 x 2 inch baking dish pour liquid mixture over brisket and cover tightly with lid or aluminum foil.
    Bake at 325 degrees for 30 minutes per pound, about 3 1/2 hours or until tender or u can cook the brisket 8-10 hours at 220 degrees.
    Trim off fat after cooking Pour barbecue sauce over top and warm in oven.
    Makes 8 to 10 servings.

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