Cottage Cheese Waffles - cooking recipe

Ingredients

1/2 cup sifted flour
1/2 teaspoon salt
4 eggs
1/2 cup milk
1/3 cup vegetable oil
1 teaspoon vanilla extract
1 cup cottage cheese

Preparation

Sift flour and salt together, set aside.
Beat eggs, milk, vegetable oil, and vanilla together.
Add cottage cheese and beat until smooth.
Combine with flour and cook as usual in your waffle iron.