Charlie'S Red Hot Sauce - cooking recipe

Ingredients

2 lbs ground beef
5 tablespoons butter
1 1/2 cups water
1/2 teaspoon cayenne pepper
2 teaspoons chili powder
1 medium onion, chopped
3 garlic cloves, chopped
3 beef bouillon cubes
2 tablespoons Worcestershire sauce
1 teaspoon salt
1/4 teaspoon pepper

Preparation

Brown hamburger with 1 1/2 cups of water.
Chop onion.
Combine all ingredients into crock pot and cook slowly for 2 1/2 hours.
Topping: Onions, mustard and ketchup.