Greek Tzatziki - cooking recipe

Ingredients

3 cups smooth-tasting yogurt (like \"Total\")
1 large cucumber, grated
2 -3 garlic cloves
4 -5 tablespoons olive oil
salt and pepper
sliced cucumbers or olive, to decorate

Preparation

Place the yogurt in a bowl.
Squeeze cucumber with your hands so that it can be drained from its juice and add to the bowl with the yogurt.
Smash garlic cloves in a press and add to bowl.
Add olive oil, salt and pepper and stir everything really well.
Decorate your tzatziki with sliced cucumber or olives on top. Enjoy!