Dad'S Hot Buttered Rum By The Mug - cooking recipe

Ingredients

1 teaspoon honey
1 teaspoon brown sugar
3 ounces rum (~2 shots)
2 teaspoons butter (a pat)
cinnamon
allspice
2 whole cloves

Preparation

Place ingredients in a mug and fill with boiling water.
Allow to sit a few minutes for the spices to steep.
Enjoy responsibly!