Spinach Sausage And Potato Soup - cooking recipe

Ingredients
    1 tablespoon butter
    1 tablespoon olive oil
    1 medium onion, chopped
    2 stalks celery, chopped
    2 large potatoes, chopped
    2 links sausage, cut in small pieces (any kind you have even Hot dogs work)
    4 cups chicken broth
    3 -4 cups chopped spinach
    heavy cream (optional) or milk (optional)
    fresh basil
    salt & pepper
Preparation
    Saute first four ingredients. When translucent, add potato and sausage; continue sauteeing for about 10 minutes.
    Add broth and simmer for 20 minutes.
    Add spinach and simmer till spinach is just cooked; add cream if you like.
    You can blend this with a hand blender or in a blender or serve it as is. Season to taste.

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