Spinach Sausage And Potato Soup - cooking recipe
Ingredients
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1 tablespoon butter
1 tablespoon olive oil
1 medium onion, chopped
2 stalks celery, chopped
2 large potatoes, chopped
2 links sausage, cut in small pieces (any kind you have even Hot dogs work)
4 cups chicken broth
3 -4 cups chopped spinach
heavy cream (optional) or milk (optional)
fresh basil
salt & pepper
Preparation
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Saute first four ingredients. When translucent, add potato and sausage; continue sauteeing for about 10 minutes.
Add broth and simmer for 20 minutes.
Add spinach and simmer till spinach is just cooked; add cream if you like.
You can blend this with a hand blender or in a blender or serve it as is. Season to taste.
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