Spiced Hot Rum Punch - cooking recipe

Ingredients

5 ounces apple cider
2 ounces orange juice
1 ounce light rum
1/2 teaspoon sugar
1 cinnamon stick
1 clove
squeeze fresh lemon juice
fresh orange slice (to garnish)

Preparation

Into a microwave safe mug, pour the apple cider, orange juice and the rum.
Stir in the sugar and add the cinnamon stick and clove.
Heat in microwave on HIGH setting for 2 1/2* minutes (*please note: use caution here, as all microwaves are different- - your drink may be hot in only one minute!), until hot.
Remove the spices and discard.
Serve hot with a squeeze of fresh lemon juice, and an orange slice for garnish.