Spicy Honey Glazed Chicken - cooking recipe

Ingredients

2 teaspoons garlic powder
2 teaspoons chili powder
1 teaspoon salt
1 teaspoon pepper
1 teaspoon ground cumin
1 teaspoon paprika
1/2 teaspoon ground red pepper
8 chicken thighs
6 tablespoons honey
2 teaspoons cider vinegar

Preparation

In a large bowl, mix together first 7 ingredients (all the dry spices.).
Place chicken pieces in the large bowl and toss to coat. Make sure each piece of chicken is entirely covered with the spice mix.
Line a baking pan with foil and place coated chicken pieces on it with space between each piece.
In a small bowl, mix honey and vinegar with a whisk and set aside.
Put chicken under the broiler for 5 minutes.
Turn chicken pieces once, and cook for another 5 minutes.
Take out and drizzle or brush on 1/2 of the honey mixture. Cook 3 minutes.
Turn pieces one last time and brush on the other half of the honey mixture. Cook until done, and keep warm in the oven until ready to serve.