Low Fat Apple Banana Raisin Bread - cooking recipe
Ingredients
-
1/2 cup applesauce (or 2 applesauce snack packs)
2 egg whites
1 teaspoon vanilla
1 1/2 cups brown sugar
3 mashed bananas
2 1/2 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 tablespoons cinnamon
1 cup raisins
2 small peeled chopped apples
2 sliced bananas
Preparation
-
Preheat oven to 350 degrees.
Spray 2 loaf pans with non-stick spray and set aside.
Mix applesauce, egg whites, vanilla, brown sugar and mashed banana in a large bowl.
Sift dry ingredients over the top and stir to combine.
Add raisins and mix well.
Add chopped apples and sliced bananas and mix well.
Place in 2 loaf pans and bake at 350 degrees for 40-50 minutes.
Leave a comment