Apple Pie Sparkler - cooking recipe

Ingredients

2 ounces rum (Apple-flavored, I used Bacardi Big Apple, but Apple Vodka would work!)
1/2 ounce cinnamon schnapps (Any kind would do but I used Hot Damn)
6 ounces ginger ale

Preparation

Fill a tall \"High Ball\" glass with ice, and pour over the Apple Rum.
Pour over the Cinnamon Schnapps.
Top off with Ginger Ale.
Stir all together, and enjoy.