Khal Bi - cooking recipe

Ingredients

4 lbs beef short ribs
1/4 cup soy sauce
1 tablespoon sugar
1/8 tablespoon pepper
1 tablespoon garlic, minced
1 tablespoon honey
1/2 teaspoon gingerroot, minced
1/4 cup green onion, minced
1 teaspoon sesame oil

Preparation

ave butcher cut meat into 1 1/2 to 2-inch pieces.
Butterfly ribs by cutting parallel to bone to within 1/4 inch of opposite side; open to lay flat.
Score meat on both sides.
Combine remaining ingredients.
Marinate meat in sauce for 4 hours.
Broil 3 inces from unit in electric oven for 3-5 minutes on each side.
Makes 6 servings.