Chicken Cacciatore (Crock Pot) - cooking recipe

Ingredients

7 -8 boneless skinless chicken thighs
1 (15 ounce) can diced peeled tomatoes
1 (6 ounce) can tomato paste
1 (14 1/2 ounce) can tomato sauce
2 (2 1/4 ounce) cans mushrooms, stems & pieces
1 (2 1/4 ounce) can sliced olives
1 bay leaf
1 teaspoon salt
1/2 teaspoon pepper
1 tablespoon dried onion flakes
2 teaspoons dried parsley
1 garlic clove, minced
1/2 teaspoon thyme
2 teaspoons italian seasoning
1 tablespoon sugar

Preparation

Clean any unwanted fat from chicken pieces.
Add all ingredients to crock pot, mix well, making sure chicken is covered.
Cover and cook for 7 to 9 hours.
Serve over pasta, or for a delicious change try mashed potatoes.
Add a green salad.
It's dinner!