Ann'S Chocolate Chip Cookies - cooking recipe

Ingredients

2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 cup butter flavor shortening (I think this is what makes the difference)
3/4 cup granulated sugar
3/4 cup brown sugar
1 teaspoon vanilla extract
2 large eggs
2 1/4 cups chocolate chips

Preparation

Preheat oven to 375\u00b0F
Beat shortening, sugar, brown sugar, and vanilla in mixer until creamy.
Add eggs.
Gradually beat in flour, baking soda, and salt.
Mix in chocolate chips.
Drop by rounded tablespoons (I use a meatball-sized scooper and shape them with a soft flattening) onto ungreased baking sheets.
Bake for 9 - 11 minutes or until golden.