Iowa Baked Beans - cooking recipe
Ingredients
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1/2 lb ground beef
1/2 lb bacon, diced
1 cup onion, chopped
1/2 cup ketchup
3/4 cup brown sugar
1 teaspoon dry mustard
2 teaspoons vinegar
15 ounces pork and beans
15 ounces black beans
15 ounces red beans
Preparation
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Brown the ground beef, bacon and onion; drain. Add remaining ingredients. Either simmer on stovetop 40 to 60 minutes, or put in a crock pot and let it simmer all day!
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