Iowa Baked Beans - cooking recipe

Ingredients
    1/2 lb ground beef
    1/2 lb bacon, diced
    1 cup onion, chopped
    1/2 cup ketchup
    3/4 cup brown sugar
    1 teaspoon dry mustard
    2 teaspoons vinegar
    15 ounces pork and beans
    15 ounces black beans
    15 ounces red beans
Preparation
    Brown the ground beef, bacon and onion; drain. Add remaining ingredients. Either simmer on stovetop 40 to 60 minutes, or put in a crock pot and let it simmer all day!

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