Tuna Salad Sandwich With A Bite! - cooking recipe

Ingredients
    1 (6 ounce) can tuna in water
    1 tablespoon red onion, finely chopped
    1 tablespoon chopped fresh parsley
    1 tablespoon mayonnaise
    1 tablespoon horseradish sauce
    leafy greens
    bread
Preparation
    Drain tuna and mix with onion, parsley, mayo and horseradish sauce.
    Adjust mayo and horseradish to personal taste.
    Spread on bread or in a pita, top with leafy greens and enjoy!

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