Tuna Salad Sandwich With A Bite! - cooking recipe
Ingredients
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1 (6 ounce) can tuna in water
1 tablespoon red onion, finely chopped
1 tablespoon chopped fresh parsley
1 tablespoon mayonnaise
1 tablespoon horseradish sauce
leafy greens
bread
Preparation
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Drain tuna and mix with onion, parsley, mayo and horseradish sauce.
Adjust mayo and horseradish to personal taste.
Spread on bread or in a pita, top with leafy greens and enjoy!
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