Black Sesame Vinaigrette - cooking recipe
Ingredients
-
3/4 cup red wine vinegar
1 1/2 cups extra virgin olive oil
3/4 teaspoon garlic salt (or to taste)
1/2 teaspoon pepper or 1/2 teaspoon garlic pepper seasoning (to taste)
1 tablespoon parmesan cheese
3 tablespoons black sesame seeds
Preparation
-
Whisk together all ingredients.
Taste and adjust seasonings.
Use fresh garlic if not pressed for time!
Allow at least 1 hour before using for flavours to mingle.
Leave a comment