Caesar Dressing Chicken - cooking recipe

Ingredients

1/4 cup homemade caesar salad dressing
1/3 cup white wine vinegar
1 1/2 teaspoons dried basil
1 teaspoon black pepper
4 chicken breasts, bone out and skin off

Preparation

In a large zippy bag add everything except chicken. Squeeze around until well mixed.
Add chicken and shake around to coat. Merinate in fridge for 1 hour.
Preheat oven to 400F, line a 9x9 baking dish with foil, lightly grease, place chicken in dish and bake 30 minute.