Chillin' Chili - cooking recipe

Ingredients

1/2 lb ground beef
1/4 onion, chopped
1 cup red kidney beans, drained
2 cups tomato sauce
2 tablespoons chili powder

Preparation

Chop onion into small pieces.
In large sauce pan over medium-high heat, cook onions and ground beef until beef is fully cooked (brown).
Pour in red kidney beans, tomato sauce, and chili spices.
Cook over medium heat for 10 minutess, stirring occasionally.
Serve with cheese and onions.