Mrs. Fields' Chocolate Chip Raisin Cookies - cooking recipe

Ingredients

2 cups flour
1/2 teaspoon baking powder
1/3 cup light brown sugar, packed
1 cup sugar
1 cup butter, room temperature
2 eggs, large
2 teaspoons vanilla
2 cups raisins
2 cups chocolate chips

Preparation

Preheat oven to 300 degrees F.
Cream sugars and butter in a large bowl.
Add eggs and vanilla, mixing at medium speed until smooth.
In a separate bowl, combine flour and baking powder.
Add flour mixture to sugar mixture.
Fold in raisins and chocolate chips.
Drop by rounded spoonfuls onto ungreased cookie sheets.
Bake 22- 24 minutes.
Transfer immediately to cool, flat surface.