Easy Mexican Bean Dip - cooking recipe

Ingredients

1 (30 ounce) can refried beans (I use no fat)
1 lb hamburger (I use as lean as possible)
1 (2 1/4 ounce) package taco seasoning
1 cup shredded cheese (I use cheddar or co-jack)
2 tablespoons taco sauce (I just add to taste) or 2 tablespoons hot sauce (I just add to taste)

Preparation

Brown hamburger in skillet.
Add taco seasoning following directions on the pakage.
When meat is done reduce heat and add beans and stir until well mixed.
Sprinkle in cheese until melted.
Add sauce to taste.
If you like more of a tomato flavor you can use salsa.