Fresh Moroccan Salad - cooking recipe

Ingredients

1 green pepper
2 tomatoes
1 cucumber
1 small onion
salt & freshly ground black pepper
1 tablespoon oil
1 teaspoon vinegar
4 -6 black olives

Preparation

Wash and peel vegetables. Cut them into small dices then combine in a salad bowl.
For the dressing, mix together oil, vinegar, salt and pepper. Pour the dressing over the salad, mix well.
Garnish with diced black olives.