Low Low Carb High Fiber High Altitude Bread - cooking recipe

Ingredients

1 tablespoon butter, melted
1/2 pinch salt (full pinch if using unsalted butter)
1 extra large egg
1/2 teaspoon baking powder
4 tablespoons flax seed meal

Preparation

Mix all ingredients in a microwavable bowl.
Microwave 1 minute at high. If needed, add 30 seconds at a time until center is set. It will billow up in the bowl - that's ok!
Let bowl cool 1 minute, then turn onto cooling rack. Let cool completely. Slice like a burger bun for two slices of bread or one sandwich bun.