Passover Matzah Cake - cooking recipe

Ingredients

5 sheets matzohs
1 1/2 cups chocolate frosting
1 cup whipped cream
1/2 cup strawberry

Preparation

Dip the matzah in a little water.
Next, spread the chocolate frosting on each piece of matzah.
Stack the matzah on top of each other.
Make the matzah stack look like a cake by frosting the top, sides, and edges.
Top with strawberries and whipped cream.
Enjoy your passover cake!