Orange Daiquiri - cooking recipe

Ingredients

4 ounces rum (aged rum such as cruzan single barrel estate)
1 1/2 ounces fresh orange juice
1 ounce fresh lime juice
1/2 ounce simple syrup
ice cube, for serving
2 think strips orange zest (to garnish)

Preparation

In a cocktail shaker, combine rum, juices and simple syrup; shake well. Strain into 2 ice-filled old-fashion glasses. Garnish each with a twisted zest strip.