Ruby Red Basil Cocktail - cooking recipe

Ingredients

4 ounces grapefruit juice, ruby red lite
1 1/2 ounces vodka
1/2 ounce limoncello
2 basil leaves, chopped
1 tablespoon simple syrup

Preparation

Combine all ingredients in a cocktail shaker. Add ice, and shake.
Strain into a martini glass, top with a fresh basil leaf.