Candy Corn Marshmallows - cooking recipe

Ingredients

12 large marshmallows
12 pieces candy corn
2 -4 ounces yellow candy melts
2 -4 ounces orange candy melts
wax paper
12 lollipop sticks (optional)
2 decorating bags (melting or decorating squeeze bottle with a cap with a small-medium round opening) or 2 plastic bottles (melting or decorating squeeze bottle with a cap with a small-medium round opening)

Preparation

Arrange the marshmallows on a piece of wax paper.
Microwave the yellow candy melts in either a decorating bag or plastic decorating bottle (I like using the decorating bottle). Randomly pipe blobs onto the top of the marshmallows. Allow to set.
Microwave the orange candy melts. Randomly pipe blobs on top of the marshmallows. Allow to set up a little, then affix a piece of candy corn.
If desired, insert lollipop sticks into the marshmallows.