Habit Forming Shrimp Dip - cooking recipe
Ingredients
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1 (10 ounce) can cream of shrimp soup
20 ounces cream cheese (low-fat works too)
1 (20 ounce) package pre-cooked frozen baby shrimp, thawed
1/4 teaspoon garlic salt
Preparation
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Mix softened cream cheese with soup.
Pat excess water from thawed shrimp.
Chop into small pieces.
Add to cheese mixture, blend in garlic salt.
Serve with veggies or crackers.
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