Habit Forming Shrimp Dip - cooking recipe

Ingredients
    1 (10 ounce) can cream of shrimp soup
    20 ounces cream cheese (low-fat works too)
    1 (20 ounce) package pre-cooked frozen baby shrimp, thawed
    1/4 teaspoon garlic salt
Preparation
    Mix softened cream cheese with soup.
    Pat excess water from thawed shrimp.
    Chop into small pieces.
    Add to cheese mixture, blend in garlic salt.
    Serve with veggies or crackers.

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