Tropical Kumquat Cake - cooking recipe

Ingredients

3 eggs
2 cups sugar
1 cup oil
1 teaspoon cinnamon
1 1/2 cups chopped kumquats
1 cup chopped nuts
1 (20 ounce) can crushed pineapple, well drained
3 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt

Preparation

In a bowl, beat eggs, sugar and oil.
Fold in dry ingredients and mix well.
Add kumquats, nuts and pineapple.
Pour into greased and floured tube pan.
Bake 1 hour and 15 minutes at 350\u00b0F.
Cool, remove from pan.