Danish Gin Fizz - cooking recipe

Ingredients
    2 ounces gin
    1/2 ounce cherry heering
    1 teaspoon cherry brandy (kirsch)
    1/2 ounce fresh lime juice
    1/2 teaspoon superfine sugar
    2 1/2 ounces Sprite (or 7-Up)
    1 maraschino cherry (for garnish)
    1 lime slice (for garnish)
Preparation
    Pour the gin, cherry heering, kirsch, lime juice and sugar into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes.
    Gently stir in the soda. Garnish with a maraschino cherry and a slice of lime.

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