Low Calorie Banana Oatmeal Bread - cooking recipe

Ingredients

1/4 cup brown sugar
1/4 cup Splenda sugar substitute or 1/4 cup sugar substitute
5 tablespoons oil
4 egg whites
1 whole egg
4 mashed bananas
2 cups old fashioned oats
1 cup skim milk
2 cups all-purpose flour
2 cups whole wheat flour
2 tablespoons baking powder
1 teaspoon baking soda
1 teaspoon cinnamon

Preparation

Preheat oven to 350 degrees.
Beat first 6 ingredients on medium speed until blended. Add milk, flour, oats, baking powder, baking soda and cinnamon, mix well with mixer.
Pour into 2 prepared loaf pans.
Bake 1 at 350 degrees, or until toothpick comes out clean.