Sweet Potato Brownies - cooking recipe

Ingredients

1 sweet potato
3 eggs, whisked
1/4 cup virgin coconut oil, melted
1/3 cup raw honey
1/4 teaspoon vanilla extract
3 tablespoons coconut flour
2 tablespoons unsweetened cocoa powder
1/4 teaspoon baking powder
1/4 teaspoon cinnamon
1 pinch salt
1/2 cup chocolate chips

Preparation

preheat oven to 425 degrees.
use a fork to puncture holes all around sweet potato.
bake sweet potato for 25-30 minutes, until it's soft and cooked through peel off the skin and mash it up in a bowl.
turn oven down to 350 degrees.
add wet ingredients: eggs, coconut oil, honey, and vanilla to the bowl and mix together.
add dry ingredients: coconut flour, cocoa powder, baking powder, cinnamon, salt and chocolate chips.
mix well.
pour into an 8x8 glass baking dish.
bake for 30-35 minutes.
let rest to cool.