Hot Schnnocolate (Hot Chocolate & Peppermint Schnapps) - cooking recipe
Ingredients
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8 ounces whipping cream
1 tablespoon sugar
32 ounces hot cocoa
4 ounces peppermint schnapps
cocktail cherries
Preparation
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Beat whipping cream, while adding sugar slowly, until it forms peaks.
Set aside.
Prepare hot chocolate according to directions.
Add peppermint schnapps and stir.
Pour into individual glasses or mugs and top with whipped cream and a cherry.
Other ideas: serve with a peppermint stick; sprinkle whipping cream with cocoa or candied sprinkles; decorate whipping cream with a few gold sprinkles for a festive look.
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