Bearnaise Mayonnaise - cooking recipe
Ingredients
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1 cup mayonnaise
2 teaspoons finely minced onions
2 tablespoons white wine vinegar
4 tablespoons white wine
1 tablespoon dried dill
1 tablespoon dried tarragon
1 teaspoon tarragon mustard
salt and pepper
Preparation
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Cook together minced onion, vinegar, wine, dill, and tarragon until only a little liquid remains.
Cool slightly, then stir mixture and mustard into mayonnaise.
Add salt and pepper to taste.
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