Chocolate Banana Bread - cooking recipe

Ingredients

1/2 cup softened margarine
1 cup sugar
2 eggs
1 teaspoon vanilla
3 ripe bananas, mashed
1/4 cup milk
1 1/2 cups flour
1/4 cup cocoa
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chopped walnuts

Preparation

Preheat oven to 350\u00b0F.
Grease loaf pan.
Combine margarine, sugar, eggs and vanilla in a bowl.
Beat on medium speed until moistened.
Mash bananas and add with milk.
Beat on low to blend.
Add next five ingredients.
Beat on low until flour mixture is moistened.
Use a spoon to fold in the walnuts.
Pour batter into loaf pan.
Bake on centre rack 50-60 minutes.
Remove from oven and let stand 15 minutes on a wire rack.
Remove from pan.
Cool completely.