Naranjita A La Hacienda - cooking recipe

Ingredients
    1 ounce puerto rican light rum
    2 -3 ounces ginger ale
    1 ounce orange juice
    orange slice, to garnish
    1 small star fruit, to garnish
Preparation
    Combine rum, ginger ale, and orange juice and pour over ice in highball glass, and garnish with an orange slice and mini star fruits.

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