Naranjita A La Hacienda - cooking recipe
Ingredients
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1 ounce puerto rican light rum
2 -3 ounces ginger ale
1 ounce orange juice
orange slice, to garnish
1 small star fruit, to garnish
Preparation
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Combine rum, ginger ale, and orange juice and pour over ice in highball glass, and garnish with an orange slice and mini star fruits.
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