Enchilada Nachos - cooking recipe

Ingredients

1 cup enchilada sauce (I used The Last Red Enchilada Sauce You'll Need The Last Red Enchilada Sauce You'll Need)
1 lb tortilla chips
2 (16 ounce) cans refried beans, heated
1 -2 cup shredded cheddar cheese
1 cup sour cream

Preparation

Seperate the chips on your individual plates.
Use the rest of ingredients to make nachos.
This recipe really is easy, and it is up to you how much you use, and what you use. This is just how we did it!