Ingredients
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1 1/2 cups Fiber One caramel delight cereal (crushed)
4 tablespoons reduced-fat peanut butter (chunky is OK)
1 tablespoon honey
1 (3 1/2 ounce) package sugar-free instant chocolate pudding mix
2 cups skim milk
1 tablespoon Cool Whip Lite
Preparation
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Mix peanut butter with honey and microwave on high for 20 seconds.
Stir in the crushed cereal immediately after removing from microwave.
Place mixture in a 9\" pie pan and spread flat(with hands)to make the bottom crust.
Combine pudding mix and milk in a seperate bowl. After mixing, pour pudding over the prepared crust and refrigerate for 2 hours.
Remove from refrigerator and cut into 8 equal size pieces.
Top each piece with a tbsp of lite cool whip (optional).
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