Crock Pot Aztec Black Beans - cooking recipe

Ingredients

1 lb dried black beans (or turtle beans)
1 (16 ounce) jar salsa (your favorite kind)

Preparation

Rinse black beans, removing any stones or foreign objects.
Cover with water, soak all night.
Drain beans and place in crock pot with salsa.
Add enough water to just cover beans.
Cover and cook on low 8-10 hours.