Easy Salsa Beef Pie - cooking recipe

Ingredients

2 lbs lean ground beef
1 medium onion, chopped
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon chili powder (optional)
1 (8 ounce) can refrigerated crescent dinner rolls
16 ounces salsa
2 cups shredded cheddar cheese or 2 cups taco cheese

Preparation

Preheat oven to 350 degrees.
Press crescent rolls into a greased 9 x 13\" pan. (Do not separate the rolls). Press the perforated edges together to create \"crust.\".
Cook beef, onions, salt, pepper, and chili powder in skillet over medium heat until meat is browned. Drain any excess fat.
Remove from heat and stir in the salsa.
Spoon over crust. Top with cheese.
Bake at 350 degrees for 30 minutes.