Broccoli Rabe With Golden Raisins - cooking recipe

Ingredients

2 tablespoons olive oil
1 small onion, chopped
1/4 cup golden raisin
1 1/2 lbs fresh broccoli rabe, trimmed and coarsely chopped
salt
1 (14 ounce) can chicken broth

Preparation

Heat a deep skillet over medium heat. Add oil and onions and cook 3 minutes. Add raisins and broccoli and season with salt.
Add broth and bring to a bubble, then reduce heat to simmer. Cover the pan and cook 12 minutes or until broccoli is tender and no longer bitter.
Remove lid and allow liquid to reduce by half 2-3 minutes. Transher to serving dish.