Crispy Chicken Strips - cooking recipe

Ingredients

3 lbs boneless skinless chicken breasts (cut into strips or pieces)
2 cups flour
3 cups pancake mix
3 cups club soda
1 tablespoon onion powder
1/2 teaspoon garlic powder
1 tablespoon seasoning salt
1 pinch cayenne pepper (optional)

Preparation

Lightly coat chicken with flour (this will help the batter stick) let dry 5-10 minutes.
Mix together pancake mix, club soda and seasonings.
Deep fry in 425 degree oil about 6-8 minutes, or until cooked thoroughly.
Delicious!