Mountain Pancakes - cooking recipe

Ingredients

1 1/2 cups flour
2 tablespoons baking powder
6 eggs
1 tablespoon oil
4 tablespoons butter, melted
1 1/2 cups milk

Preparation

Combine flour and baking powder.
Blend eggs, oil, melted butter, and milk with a wire whip (I call it a whisk).
Make sure to keep the mixture loose and not real thick (I just combined the ingredients--I didn't overbeat, but I could have misinterpreted the instructions).
Combine wet ingredients with dry and cook on a hot griddle.