Pizza Flavored Pumpkin Seeds - cooking recipe

Ingredients
    3 cups pumpkin seeds
    1/4 cup tomatoes
    1/8 cup red onion
    4 sun-dried tomatoes
    1 garlic clove
    1 dates, pitted
    1 teaspoon lemon juice
    1 tablespoon olive oil
    1/2 teaspoon onion powder
    1/2 teaspoon basil
    1 1/2 teaspoons oregano
    1/2 teaspoon kelp
    3/4 teaspoon sea salt
Preparation
    Presoak seeds for 6 to 12 hours.
    Drain seeds.
    Process all other ingredients in food processor.
    Mix with seeds, spread seeds on wax paper on dehydrator tray.
    Flip once during drying time.

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