The Cheese Thing - cooking recipe

Ingredients

1 (16 ounce) package penne pasta
1/4 cup low fat margarine
2 1/2 cups shredded reduced fat Colby cheese
1 (28 ounce) can diced tomatoes with green chile peppers
1 tablespoon white sugar
1/2 teaspoon salt

Preparation

Cook pasta according to package directions. Drain.
Stir together pasta, margarine, cheese, diced tomatoes, sugar, and salt. Place in a 9 x 13 inch pan.
Bake at 400 degrees F (205 degrees C) for 40 to 60 minutes. The pasta will stick up and brown slightly, so you may want to cover with foil.