Pumpkin Spice Dip - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened
2 cups confectioners' sugar
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1 (15 ounce) can pumpkin puree

Preparation

Blend cream cheese and confectioners' sugar together in a large bowl until smooth. Stir in cinnamon and ginger until color is even; mix in pumpkin puree until dip is thick and creamy.